Freshly Prepared In Panko Crumbs And Served Over A Mix Of Corn, Jalapenos, Tomatoes, And A Roasted Red Pepper Coulis
$16
Fried Calamari
Served with Spicy Aioli
$15
gluten free
Goat Cheese Tart
with Oven-Dried Tomato, Eggplant and Sautéed Onion and Aged Balsamic Glaze
$15
Duck Confit Spring Rolls
Fois Gras, Cabbage, and Plum Sauce
$15
Soup & Salads
Cobb Salad
Tomato, Black Olive, Sliced Turkey, Red Onion, Hard Boiled Egg, Crumbled Blue Cheese, Cucumber, Carrots, Croutons Grilled Chicken, Avocado and Bacon & Bleu Cheese Dressing
$13
Fried Oyster Salad
Spinach, Tomato, Bacon and Mascarpone cheese, tossed in Pinenut Vinaigrette
$16
gluten free
Chicken Salad, Fresh Fruit & Green Salad Grilled
Chicken Salad with Raisins, Grilled Onions & Celery, Green Salad with, Cucumber, Carrot, Tomato, Red Onion, Croutons, Parmesan Cheese & Preserved Lemon Vinaigrette
Mixed Vegetables, French Fries & Country Mustard Sauce
$16
Side Orders
$5
French Fries
Mixed Vegetables
Broccoli
Fresh Fruit
Mashed Potatoes
Extra Sauces
Lemon Butter
$1
Redwine
$1
Curry
$2
Alfredo
$2
Stir-Fry
$2
Gluten-free options are available. Please inform your server if you have any food allergies. *This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of food-borne illness.
Appetizers
Lump Crabcakes
Freshly Prepared In Panko Crumbs And Served Over A Mix Of Corn, Jalapenos, Tomatoes, And A Roasted Red Pepper Coulis
$16
Duck Confit Spring Rolls
Duck Confit, Mushroom, Fois Gras, Cabbage & Plum Sauce
C.A.B. 9oz. Filet Mignon topped with goat cheese and red wine sauce. Served with duck-fat bearnaise, sauteed spinach and crispy herbed potato cake. Accompanied by a 5oz. lobster tail.
$65
Pan Seared Chilean Sea Bass
Curry Cauliflower/Sugar Snap Peas/Lyonnaise Potatoes/Coriander Vinaigrette/Pickled Red Onions
$60
Local Stone Ground Shrimp & Grits
Local Stone Ground Grit Cake/White Cheddar Cheese/Andouille Sausage/Broccolini/Roasted Red Peppers/Bacon Gravy (Contains Pork)
$28
Chef's Daily Special
Ask Server for Details.
Price may vary.
*14oz Prime Ribeye
Served With Garlic Mash/Broccolini/Bone-Marrow Truffle Sauce
$60
gluten free
*Black Sesame Crusted Ahi Tuna
Roasted Fennel/Jasmine Rice/Heirloom Carrot/Baby Bok Choy/Cucumber Seaweed Salad/Sesame Ginger Glaze
Gluten-free options are available. Please inform your server if you have any food allergies. *This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of food-borne illness.
